preheat oven to 350°
place a piece of parchment on each sheet tray
and set aside. in 1st bowl, combine rolled oats-maple syrup. mix well with
rubber spatula. it will be very sticky. place
mixture on 1st sheet tray and evenly distribute.
place 1st sheet tray in oven. stir mixture every 4 minutes for a
total baking time of 12 minutes.
place the rest of the ingredients in the 2nd bowl. after 12 minutes pull the 1st sheet tray out of the oven and carefully pour the
hot mixture into the 2nd bowl. thoroughly
mix. this will be sticky too.
pour the granola on to the remaining parchment
lined 2nd sheet tray. spread mixture evenly and cool.
always store granola in an air tight container.