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chile dusted sweet potatoes

chile dusted sweet potatoes

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i was born in new mexico, so adding chilies to any dish is normal. now, adding some heat to naturally sweet potatoes? that’s delicious. trust me.

 

ingredients:

4 sweet potatoes

3 T coconut oil

2 T red chili powder

¼ t cumin powder

1T salt

 

tools:

sheet tray

cutting board

sharp knife

roasting pan

heat proof rubber spatula

 

pre heat oven to 425 degrees. cut sweet potatoes in half long ways.

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lay flat side down on cutting board.

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cut long ways again and then cut across into pieces. this creates the perfect bite-sized potato.

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place diced sweet potatoes on the sheet tray . add the rest of the ingredients to the potatoes on the tray and mix thoroughly with your hands.

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place the tray in the oven for 15-20 minutes or until the potatoes are cooked.

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serve these potatoes hot or cold. store in a sealed container in the refrigerator up to 1 week.

super bowl sunday!

super bowl sunday!

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